Anduin2017 / Anduin2017/HowToCook
酱牛肉的切法有待改进
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Description
不应该顺着肉丝的走向切，而应该顺着和肉丝走向垂直的平面切，如果是腱子肉，这样切出来的才好看
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First steps
- Read the whole issue, then the project's contributing guide.
- Comment on the issue to say you are picking it up — it saves two people doing the same work.
- Fork the repository and make your change on a branch.
- Open a pull request that references the issue number.
Research direction
Locate the recipe or section describing 酱牛肉 and read the existing cutting guidance. Update it to explain cutting perpendicular to the meat grain, including the note about tendon meat. Done means the recipe clearly conveys the intended cutting direction.
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Assessment
- Domain
- content
- Issue type
- Documentation
- Difficulty
- 2/5
- Estimated time
- 1-3 hours
- Activity status
- Stale
- Clarity
- Mostly clear
- Newbie friendliness
- 45/100