Anduin2017 / Anduin2017/HowToCook
建议增加教如何选新鲜食材的栏目
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Description
今天中午准备做红烧肉，切完肉感觉买的红烧肉不够新鲜，自己上网查了半天才确认确实是不新鲜。。。。
对于不经常做菜的人来说，有时可能真的判断不了食材的新鲜程度。
Contributor guide
No contributing guide indexed for this repository
First steps
- Read the whole issue, then the project's contributing guide.
- Comment on the issue to say you are picking it up — it saves two people doing the same work.
- Fork the repository and make your change on a branch.
- Open a pull request that references the issue number.
Research direction
No file, section, or test is named. Start by reviewing the cookbook's existing organization and ingredient-related guidance, then clarify the scope and format of a fresh-ingredient selection column with maintainers. Done means the agreed guidance is added in the appropriate cookbook location and is consistent with the project's other content.
Written by the indexing model from the issue text.
Assessment
- Domain
- content, documentation
- Issue type
- Feature
- Difficulty
- 4/5
- Estimated time
- 3-5 days
- Activity status
- Stale
- Clarity
- Mostly clear
- Newbie friendliness
- 35/100