Anduin2017 / Anduin2017/HowToCook
草莓冰淇淋配方是否存在bug
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Description
正常冰淇淋应该以重奶油/淡奶油（脂肪含量30%-38%）为主体，炼乳只是增味，但是本食谱的配方却是“重奶油 6 克
加糖炼乳 400 克” 貌似不符合实际
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First steps
- Read the whole issue, then the project's contributing guide.
- Comment on the issue to say you are picking it up — it saves two people doing the same work.
- Fork the repository and make your change on a branch.
- Open a pull request that references the issue number.
Research direction
Locate the strawberry ice cream recipe in the repository and inspect the cited amounts: 6 grams of heavy cream and 400 grams of sweetened condensed milk. Verify whether the ratio is incorrect and identify the intended recipe values; done means the recipe is corrected if the reported mismatch is confirmed.
Written by the indexing model from the issue text.
Assessment
- Domain
- content
- Issue type
- Bug
- Difficulty
- 3/5
- Estimated time
- 1-2 days
- Activity status
- Stale
- Clarity
- Needs clarification
- Newbie friendliness
- 35/100